Welcome to my kitchen! Today I'm excited to share with you my recipe for Papas A La Provenzal. This traditional French dish is full of flavor and can be enjoyed as a side or main dish. Let's get started and learn how to make it! ## Recipe for Papas A La Provenzal ### Ingredients - 5 large potatoes, peeled and cut into cubes - 3 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon dried oregano - 1/4 teaspoon ground black pepper - 2 tablespoons chopped fresh parsley - 2 tablespoons freshly squeezed lemon juice - 1/4 cup grated Parmesan cheese ### Instructions #### Step 1: Preheat Oven Preheat oven to 375°F (190°C). #### Step 2: Prepare Potatoes Place the cubed potatoes in a large bowl. Drizzle with olive oil, garlic, oregano, and black pepper. Toss to coat. #### Step 3: Bake Potatoes Transfer potatoes to a greased baking dish. Bake in preheated oven for 25 minutes, stirring once halfway through. #### Step 4: Add Finishing Touches Remove baking dish from oven. Sprinkle with parsley, lemon juice, and Parmesan cheese. Return to oven and bake for an additional 5 minutes. #### Step 5: Serve Remove from oven and serve hot. Enjoy!
