Bring a taste of Persian culture to your kitchen with Kabab Tabei, a dish made with ground chicken, onions, and spices. This savory dish is sure to be a hit with your family and friends, and can be served as a main dish or as a side. Enjoy the flavors of Persian culture in your home with this easy-to-make dish.
Ingredients
- 1 pound of ground chicken
- 3 cloves of garlic, minced
- 1 onion, chopped finely
- 1 teaspoon of ground turmeric
- 1 teaspoon of ground cumin
- 1 teaspoon of ground coriander
- 1/2 teaspoon of ground cardamom
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
- 1/4 teaspoon of pepper
- 2 tablespoons of olive oil
Instructions
- In a large bowl, combine the ground chicken, garlic, onion, turmeric, cumin, coriander, cardamom, cinnamon, salt, and pepper.
- Mix the ingredients together until they are evenly distributed.
- In a large skillet, heat the olive oil over medium heat.
- Add the chicken mixture to the skillet and cook, stirring occasionally, until the chicken is cooked through and the onions are softened, about 7-10 minutes.
- Serve the Kabab Tabei warm with rice, pita bread, or other accompaniments of your choice.
Nutrition Information
One serving of Kabab Tabei provides approximately 200 calories, 12 grams of fat, 12 grams of protein, and 4 grams of carbohydrates.
Serving Suggestions
Kabab Tabei pairs nicely with a side of fluffy basmati rice, a dollop of plain Greek yogurt, and some crunchy vegetables such as cucumbers, tomatoes, and peppers. For a heartier meal, add some pita bread or flatbread to the plate.
Kabab Tabei is a delicious and easy-to-make dish that can be enjoyed as a main or a side. With its savory flavors and aromatic spices, you'll be sure to enjoy this delicious dish. Give it a try and bring some Persian culture to your kitchen!
