Cheese puffs are a great snack for almost any occasion. Whether you're hosting a party, packing a picnic, or just looking for an afternoon treat, cheese puffs are a delicious and easy way to satisfy your craving. With just a few simple ingredients you can have a batch of fresh, homemade cheese puffs in no time.
Ingredients
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon ground black pepper
- 1/2 cup grated cheddar cheese
- 1/4 cup butter, melted
- 1/4 cup milk
Instructions
- Preheat oven to 400°F.
- In a medium bowl, whisk together flour, baking powder, garlic powder, onion powder, and black pepper.
- Add cheddar cheese and mix until evenly distributed.
- In a small bowl, combine melted butter and milk. Pour into the flour mixture and stir until just combined.
- Drop heaping tablespoons of dough onto a baking sheet lined with parchment paper.
- Bake for 12-14 minutes, or until golden brown.
- Allow to cool before serving.
These cheese puffs are sure to be a hit with your family and friends. Serve them as an appetizer at a party or enjoy them as a snack any time of day. For a variation, try adding different cheeses or spices to the dough. With a few simple ingredients and a little bit of time you can have a delicious batch of fresh, homemade cheese puffs.
